2 cans Mexican stewed tomatoes
2 cans kidney beans
1 can corn
1 can tomato soup
1 pkg. taco seasoning mix
1 cup water
Dump everything into a pot and heat on the stove for about 10 minutes. That's it!! Just how I like it, quick and easy. (This makes quite a bit, I usually end up freezing half.)
Serve with cornchips, shredded cheese, etc.

7 comments:
Looks delicious!!! I'll have to try it! My kids would probably like it, too! I'm sure Brian would!
I'm not a big fan of Taco Soup. Maybe I'll have to see how this recipe differs from the one I have.
This sounds really good. Maybe we'll try it sometime this month.. gotta work it into my menu. :)
Found you through a friend. Great recipe ideas. Thanks for sharing!
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This is a great recipe, and sounds so easy. Definitely adding to my recipe list!
I can't wait to try this one!
I love tacos. Oh goodness, I love mexican food period LOL.
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